Distinctive physical
and chemical structure offers

  • Superior organo-leptic qualities
  • Enhanced texture
  • Lower sedimentation
  • Reduced astringency
  • Improved mouthfeel

Proven in independent studies in foods and beverages


Rare biochemical functionality,
shown to impact bone,
joint and digestive health:

  • PTH suppression (long and short term)
  • Anti-inflammatory activity (TNFα, IL-1β)
  • Pain and stiffness reduction (OA)
  • Bone formation enhancement

Adding value
to your application

  • 100% Natural
  • Plant Origin
  • Clean Label
  • Neutral Taste
  • Allergen Free
  • Lactose Free
  • Slow release buffering
  • Thermostable

Highest standards

Highest standards achieved through total control of all processes – Lithothamnion calcified seaweed is sensitively harvested, washed, sieved, dried, milled and packed. The result is a safe, reliable, traceable and sustainable product.

  • ISO 9001:2008, HACCP, BRC certified manufacturing facilities
  • US FDA GRAS recognised
  • Halal and Kosher certified
  • Certified for use in organic food systems EU
  • Non – GMO
  • Sustainable mineral source